SETTING THE GOLD STANDARD
CORINTO AT A GLANCE
THE COMPANY
Corinto is a Greek company that produces high-quality extra virgin olive oil exclusively from olives of the Manaki variety. The olives are sourced from our own olive grove and from the groves of cooperating producers. Our family's century-long experience with the Manaki variety has created a legacy of profound knowledge and love for our craft, which is now enhanced by modern production methods.
Our quality promise
Corinto is based in Lechaion (Corinth), where our state-of-the-art facilities meet all the strict requirements of the new ISO 22000: 2018 and FSSC 22000 standard for maximum safety and hygiene. Quality assurance (ISO) and food safety (HACCP) systems are used during bottling to ensure the consistent flavor characteristics of our olive oil. Our aim is to produce only high quality results
THE MISSION
Our mission is to continuously develop the company by building strong relationships with our customers, employees and other stakeholders and by implementing business practices that create value and allow us to manufacture and provide world-class products and services.
THE PHILOSOPHY
Knowledge, innovation and scientific research: three terms that sum up our philosophy.
Corinto works where in-depth knowledge and appreciation of traditional techniques meet modern scientific advances. This blend of old and new drives every step of our production process: from cultivating the olive groves to harvesting the fruit and from olive oil production to bottling and distribution.
THE VISION
The Manaki olive variety from the mountainous region of Corinth is our pride and joy. Our dedication, our experience and our belief in its exceptional quality characteristics have shaped our brand name and our vision.
With the help of Corinto, we are trying to establish the Manaki variety worldwide as one of the best extra virgin olive oils and make it an irreplaceable ingredient for Mediterranean cuisine.
Our desire is to make the premium taste immediately recognizable and to bring the nutrients to the consumer's table unchanged.
A LABOR OF LOVE
OUR VALUES
Creating a valuable product requires a strong set of values. Our values include:
Purity. All Corinto products are 100% natural and free from additives and preservatives. Every step of their production has been chosen to preserve all the beneficial properties of the olives as much as possible.
Environmental protection. Olives have been the center of our family's life for generations. This legacy requires that our activities have a reduced environmental footprint.
Respect. Respect for our customers means that you can enjoy a whole range of high-quality products. Respect for our employees means that we invest in their continuous training and create an atmosphere that helps them to develop. Respect for our partners means that we build business relationships based on trust and stability.
Heritage and tradition. The production of olive oil is an activity full of traditions, legends and secrets that date back to ancient Greece. As we have inherited this valuable knowledge and skill from our ancestors, we want to honor this gift and create a balanced synergy of past, present and future.
THE SIX STAGES OF PRODUCTION
Die Reise jeder einzelnen Olive besteht von der Ernte bis zur Abfüllung aus einer ganzen Reihe von Prozessen, die ausgewählt und umgesetzt werden um die Reinheit des Endprodukts zu garantieren.
01. harvest
The olive fruit is harvested with the lowest possible carbon footprint, is harmless to our olive trees and protects both the fruit and the end consumer from residues or industrial pollutants.
02. collect
The olives are collected daily in specially equipped areas of our production facilities and placed in open storage baskets that are well ventilated so that the fruit remains as fresh as on the tree.
03. pressing
Using the cold-pressing method, our olive oil is extracted without heating or chemical processes. All of its beneficial ingredients remain unchanged for the consumer.
04. SEDIMENTATION
To ensure the greatest possible transparency of the oil and purity, we have opted for the method of natural sedimentation in specially developed stainless steel tanks.
05. storage
We have invested in high-end storage using nitrogen to ensure the stability of acidity and maintain the premium quality and nutritional value of our oil.
06. bottling
Corinto extra virgin olive oil is bottled using nitrogen. The headspace of the containers is filled with nitrogen so that our olive oil remains fresh and its taste is perfectly preserved.
Why should you choose Corinto olive oil?
